Brown rice pudding
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Brown rice |
| 10 | tablespoons | Apple juice, frozen |
| Concentrate | ||
| 1½ | cup | Evaporated skim milk |
| 2 | Eggs | |
| ½ | teaspoon | Cinnamon |
| ½ | cup | Raisins -- optional |
| Slivered almonds -- | ||
| Optional | ||
Directions
Cook rice as usual, but replace 6 Tbsp. water with 6 Tbsp. juice concentrate. Beat the rest (not nuts) together in pot. Mix in rice .
Cook 8-10 min. till thick, wtirring. Spoon into dishes and chill.
Sprinkle with nuts, if desired. Recipe By : My files
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