Butterless, eggless, milkless cake
1
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Raisins |
| 1 | quart | Water |
| 1 | pounds | Brown sugar |
| 3 | tablespoons | Lard |
| ½ | teaspoon | Cloves |
| ½ | teaspoon | Cinnamon |
| ½ | teaspoon | Nutmeg |
| 1 | teaspoon | Baking soda |
| 3½ | cup | Flour |
| 2 | teaspoons | Baking powder |
Directions
Boil raisins in water and add other ingredients in order. Note: Bake in 350 F. oven. Source: Mrs. Laura Mercer, Smith Grange, Mahoning County, OH
Related recipes
- Eggless butterless & milkless cake
- Eggless butterless and milkless cake
- Eggless cake
- Eggless carrot cake
- Eggless chocolate cake
- Eggless chocolate sponge cake
- Eggless fruit cake
- Eggless spice cake
- Eggless sponge cake
- Eggless white cake
- Eggless, butterless and milkless cake
- Eggless, butterless, milkless cake
- Eggless, milkless spice cake
- Eggless, milkless, butterless cake
- Eggless, milkless, butterless cake~
- Eggless~ butterless & milkless cake
- Eggless~ milkless spice cake
- Eggless~ milkless~ butterless cake
- Flourless chocolate cake
- Sugarless cake