Butterscotch cookie bars

36 Servings

Ingredients

Quantity Ingredient
¼ cup Butter or margarine
1 cup Graham cracker crumbs
1 cup Chopped nuts
2 cups Nestle Butterscotch Morsels
1 cup Shredded coconut meat
1¼ cup Carnation Sweetened Condensed Milk

Directions

Preheat oven to 350 degrees. Melt butter in 9-inch square baking pan in preheating oven. Remove from oven. Sprinkle crumbs over butter; mix well.

Press onto bottom of pan. Sprinkle with nuts, morsels and coconut. Pour sweetened condensed milk evenly over coconut; do not stir. Bake for 20 to 25 minutes or until golden brown. Cool completely in pan on wire rack.

Recipe by: Newspaper Clipping

Posted to brand-name-recipes by "Marie Smith" <craftee@...> on Feb 14, 1998

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