Red cabbage slaw
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | small | Red cabbage -- thinly sliced |
| ½ | Red bell pepper -- thinly sliced | |
| ¼ | cup | Olive oil |
| ⅓ | cup | Mayonnaise |
| ¼ | cup | Pineapple juice |
| ¼ | cup | Golden raisins |
| 3 | dashes | Tabasco sauce |
| Salt and pepper | ||
Directions
Combine the cabbage and red peppers in a large bowl. In a small bowl, combine all the remaining ingredients and whisk together well. Pour the dressing over the cabbage and pepper and toss well.
Recipe By : Big Flavors of the Hot Sun From: Meg Antczak Date: 08-21-95 (14:16) (159) Fido: Cooking
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