Cajun potatoes
8 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
6 | (can use 8) potatoes, peeled | |
*and cut into chunks | ||
¼ | cup | (or 1/3) canola oil * |
Cajun seasoning (found in | ||
*the spice section of the | ||
*supermarket) |
Directions
(1) Coat the potatoes with oil, spread out on a cookie sheet, sprinkle
with Cajun seasoning, and bake in a preheated 350 degree F. oven for
1 hour.
*The more oil, the crispier the potato.
From THE ABSOLUTE BEGINNER'S COOKBOOK 2 or "Which Way Do I Fold Egg Whites?" by Jackie Eddy and Eleanor Clark Submitted By LINDA MOORE On 08-11-95
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