Cardamom-spiced coffee
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | cup | Ground Coffee |
| 2⅔ | cup | Water |
| Ground Cardamom | ||
| ½ | cup | Sweetened Condensed Milk |
Directions
Using amounts specified, brew coffee in a drip-style coffee maker or percolator. Pour into 4 cups. To each serving, add a dash of ground cardamom and about 2 tablespoons of the condensed milk; stir to blend.
Typed by Syd Bigger.
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