Charcoal barbecue sauce
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
⅓ | cup | Worcestershire sauce |
4 | tablespoons | Tabasco sauce |
4 | tablespoons | Brown sugar |
¼ | cup | Lemon juice |
¼ | pounds | Margarine or butter |
1 | tablespoon | Prepared mustard |
1 | each | 32 oz ketsup |
1 | each | Medium onion, grated |
2 | eaches | Cloves garlic |
1 | teaspoon | Barbecue spice |
1 | cup | Hickory smoke Barbecue sauce |
Directions
Combine all ingredients in a pot and bring to a rol ling boil. Cook for about 30-45 minutes until thick. Stir occasionally.
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