Beer barbecue sauce

8 Servings

Ingredients

Quantity Ingredient
1.00 cup Prepared barbecue sauce
1.00 cup Ketchup
1.00 teaspoon Worcester sauce
1.00 teaspoon Tabasco sauce
2.00 teaspoon Lemon juice
2.00 teaspoon Dijon mustard
¼ cup Honey or molasses
2.00 Cloves garlic, minced
2.00 medium Onions
⅔ cup Beer
2.00 teaspoon Red vinegar
1.00 teaspoon Celery seed

Directions

Fat grams per serving: Approx. Cook Time: 60mn Combine all ingredients in a saucepan. Simmer 10 minutes or until thickened. Use a sauce for basting ribs, chicken, burgers or steak.

Makes enough for 6 to 8 servings of meat.

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