Cheese drop biscuits

1 Servings

Ingredients

Quantity Ingredient
2 cups Flour
4 tablespoons Butter
3 teaspoons Baking powder
½ teaspoon Salt
6 tablespoons Cheese - ground

Directions

Sift flour, salt, baking powder together. Chop in butter. Add enough milk to make up soft. Add cheese. Drop on buttered baking tin. Note: No baking time or temperature is given. Suggest moderate 400 F oven, 10 ~ 20 minutes.

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