Chef seeger's braised vidalia onions
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | large | Onions, sweet |
| 1 | tablespoon | Brown sugar |
| ¼ | cup | Stock, beef; defatted |
| ½ | tablespoon | Parsley; optional |
Directions
Use Vidalias, Walla-Wallas, Imperial Sweets, Texas 1015's, Kulas, or another sweet onion. Preheat oven to 350. Peel onions and place in Pam-sprayed casserole. Salt and pepper to taste. Sprinkle with brown sugar. Pour beef stock over onions, cover, and bake 1-½ hours. To serve, spoon pan juices over each onion and garnish with julienned parsley.
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