Cherry olives - pickled
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pint | Vinegar |
| 1 | tablespoon | Sugar |
| 1 | pint | Water |
| 2 | tablespoons | Salt |
Directions
Wash cherries, pack in jars, and cover with solution. NOTE: no heating; no cooking. Keep in cool place.
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