Chess pie

6 servings

Ingredients

Quantity Ingredient
1 each 9\" pie shell,unbaked
4 eaches Eggs
1 cup Sugar
¼ cup Butter,softened
1 tablespoon Vinegar
1 tablespoon Cornmeal
1 tablespoon Flour
1 teaspoon Vanilla

Directions

Combine filling ingredients in mixing bowl;beat on high speed 3 to 5 minutes or until very well mixed.Pour into pastry shell. Bake @ 350 degrees 25 to 35 minutes or until golden brown and firm.Cool before serving.

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