Chili (crockpot)

8 servings

Ingredients

Quantity Ingredient
3 One pound cans kidney beans drained
2 One pound cans tomatoes - cut up
2 pounds Ground beef browned and drained
2 mediums Onions coarsely chopped
1 cup Diced celery
1 Glove minced garlic 6 tablespoons chili powder
1 teaspoon Cumin salt and pepper to taste

Directions

Put all ingredients in Crockpot in order listed. Stir once.

Cover and cook on Low for 10 12 hours or High 5 - 6 hours. == Courtesy of Dale & Gail Shipp, Columbia Md. == Converted by MMCONV vers. 1½

Submitted By GAIL SHIPP On 01-18-95

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