Crockpot chili
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | pounds | Ground Beef |
½ | cup | Chopped Celery |
½ | cup | Chopped Mushroom |
¾ | cup | Chopped Onion |
1 | Bay Leaf | |
2 | tablespoons | Chili Powder |
1 | teaspoon | Garlic Powder |
1 | teaspoon | Salt |
1 | teaspoon | Paprika |
½ | cup | BBQ Sauce |
16 | ounces | Tomato Sauce |
28 | ounces | Stewed Tomatoes |
15½ | ounce | Kidney Beans |
1 | teaspoon | Red Cayenne Pepper |
Directions
Brown beef, drain fat & put in crockpot. Add rest of ingredients, except kidney beans. Cook on low 8-10 hours or on high for 5-6 hours. Stir occasionally. Add beans about 1½ hours before you serve.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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