Crock-pot chili beans
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Hamburger |
| 1 | can | (20 oz) kidney beans |
| 1 | can | Tomatoes |
| ½ | teaspoon | Onion salt |
| ¾ | teaspoon | Salt |
| ½ | teaspoon | Dry mustard |
| 1 | tablespoon | Worcestershire sauce |
| 1 | teaspoon | Chili powder |
Directions
Brown hamburger; pour off grease. Add tomatoes to meat. Put tomatoes, beans, hamburger and seasonings in crock-pot. Cook on low 7 to 8 hours.
Posted to recipelu-digest Volume 01 Number 259 by "Diane Geary" <diane@...> on Nov 15, 1997
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