Chocolate chip pumpkin bread

15 servings

Ingredients

Quantity Ingredient
1 cup Packed brown sugar
1 cup Sugar
cup Butter or margarine --
Softened
3 eaches Eggs
2⅓ cup All-purpose flour
cup Pumpkin -- canned
½ cup Water
2 teaspoons Baking soda
1 teaspoon Ground cinnamon
1 teaspoon Salt
½ teaspoon Ground cloves
2 cups Semisweet chocolate chips --
12 oz.

Directions

In a mixing bowl, cream sugars, butter and eggs. Add flour, pumpkin, water, baking soda, cinnamon, salt and cloves. Mix thoroughly. Fold in chocolate chips. Pour into four greased and floured 6x3x2 inch loaf pans. Bake at 350 deg. for 45 min. or until breads test done.

Yield: 4 mini loaves.

Recipe By : Country Woman

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