Chocolate-kahlua brownies

1 Servings

Ingredients

Quantity Ingredient
1½ cup Sugar
½ cup Egg Substitute
3 Tbl Kahlua
¼ cup Margarine Melted
1¼ cup Sifted Cake Flour
½ cup Unsweetened Cocoa Powder
⅛ teaspoon Salt
⅓ cup Chopped Walnuts
Vegetable Cooking Spray (Pam)

Directions

1. Preheat oven to 325 degrees. With an electric mixer, beat together the sugar, egg substitute, kahlua and melted margarine until blended. 2.

Combine flour, cocoa, baking powder and salt. Add sugar mixture, beating just to blend. Stir in walnuts. 3. Spray 9 inch square baking pan with non-stick spray (PAM) and transfer batter to pan. Bake for 30 minutes or until a toothpick inserted in the center comes out clean. 4. Cool completely on a rack before cutting Posted to MC-Recipe Digest V1 #209 Date: Tue, 20 Aug 1996 22:56:25 -0400 From: kathy <jbird21@...>

NOTES : Category: Dessert

Main Ingredient: Sugar

Sevings: 1

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