Cilantro pesto
8 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Fresh cilantro leaves |
¾ | cup | Extra virgin olive oil |
¼ | cup | Pine nuts -- toasted |
6 | Cloves garlic | |
1 | tablespoon | Lime juice (1/2 lime) |
1 | cup | Parmesan cheese -- grated |
1 | tablespoon | Salt |
Directions
Place all ingredients in a blender and blend until smooth. Source: Mark Haugen of Tejas, Minneapolis, MN Recipe By : Mark Haugen
From: Dan Klepach Date: 06-15-95 (159) Fido: Cooking
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