Claret punch^
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅔ | cup | Water |
| 1 | pint | Claret |
| 2 | Lemons, juice of | |
| Cracked ice | ||
| 1 | quart | Water |
| 2 | Sprigs mint | |
| 1 | Orange, sliced | |
| Few fresh strawberries | ||
Directions
Dissolve the sugar in the water. Add claret, lemon juice, ice and mint. Crush the mint a little to release the fragrance. Slice the orange thin and add with the strawberries just before serving. Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 05-18-95