Cookie's cheese and beer bread
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | packs | (Kraft) Sharp Cheddar Cheese |
| ½ | teaspoon | Tabasco |
| 1 | teaspoon | Worchestshire |
| 1¼ | ounce | Blue cheese |
| 1 | tablespoon | Soft butter |
| 1 | medium | Onion diced |
| ½ | tablespoon | Garlic salt |
| ½ | cup | Beer; (heated & cooled) |
| 2 | Loaves Round Bread | |
Directions
1. Mix ingredients until creamy 2. Hollow out loaf of bread (Russian Rye is best) 3. Cut some bread into bite size pieces & surround bread 4. Fill hollow with dip
Posted to recipelu-digest Volume 01 Number 352 by jecraig@... on Dec 9, 97
Related recipes
- Basic cheese bread
- Basil-cheese beer bread
- Beer cheese bread
- Beer cheese bread #2
- Beer-cheese bread
- Cheese 'n pretzel beer loaf
- Cheese and beer wheat bread
- Cheese batter bread
- Cheese bread
- Cheese bread #2
- Cheese bread #3
- Cheese bread 3
- Cheese bread for bread makers
- Cheese herb bread
- Cheesey beer bread
- Cheesey bread
- Cheesy beer muffins
- Easy beer bread
- James beard's cheese bread
- Quick cheese bread