Cornbread coated pork chops
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Nonfat sour cream |
| 1 | pounds | Pork loin chops |
| 1½ | cup | Cornbread stuffing mix |
| Black pepper | ||
Directions
Preheat oven to 375. Spread sour cream over pork chops, coating all sides. Coat with cornbread stuffing mix. Place coated pork chops on a rack in a shallow baking pan. Season with pepper. Bake chops uncovered, 45 minutes or until done. Serve immediately.
Recipe By : AHA Quick & Easy Cookbook From: Susan@... Date: 12 Mar 97 Mastercook Recipes (Mailing List) Ä
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