Country green beans (also cor ii)
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Fresh green beans, trimmed |
| ¼ | cup | Chopped fully cooked ham |
| ¼ | cup | Butter |
| ¼ | cup | Water |
| 1 | Garlic clove, minced | |
| ½ | teaspoon | Salt |
| ¼ | teaspoon | Pepper |
Directions
In a saucepan, combine all ingredients. Cover and simmer for 15-20 minutes or until beans are tender.
YIELD: 4 servings
NOTES : You can also add ¼ cup chopped onion, but I think it tastes fine without it.
Recipe by: Linda Gaido
Posted to EAT-L Digest 01 Mar 97 by Sean Coate <swcoate@...> on Mar 1, 1997.
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