Cream cheese brownies

1 Servings

Ingredients

Quantity Ingredient
¾ cup Water
1 Stick of margarine
1½ Sq. of unsweetened chocolate
1 pack 8 oz. cream cheese
⅓ cup Sugar
1 Egg
2 cups Sugar
2 cups Flour
1 teaspoon Baking soda
½ teaspoon Salt
2 Eggs
½ cup Sour cream
1 pack 6 oz. chocolate chips

Directions

Combine water, chocolate and margarine; melt. Boil for 1 minute then remove from heat. Add combined dry ingredients then add eggs and sour cream. Mix well. Use a mixer to blend cream cheese and sugar. Add egg and mix until fluffy. Layer chocolate, cream cheese and chocolate chips in pan. Bake at 375 degrees for 30 to 35 minutes.

Randy Rigg

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