Cream cheese brownies #4

16 Servings

Ingredients

Quantity Ingredient
4 ounces Cream cheese
1 Egg
½ cup Sugar
2 tablespoons Flour
½ cup Drained cut maraschino cherries; optional
2 Eggs (beaten)
1 cup Sugar
¾ cup Flour
⅛ teaspoon Salt
¼ cup Cocoa
½ cup Butter
½ cup Walnuts
1⅓ cup Icing sugar
⅓ cup Cocoa
3 tablespoons Margarine
5 teaspoons Hot water

Directions

CHEESE LAYER

BROWNIE LAYER

ICING

From: tuttle@... (Marni Tuttle) Date: Thu, 8 Dec 1994 12:36:52 GMT Cheese layer: Cream together cream cheese, egg, sugar and flour (and maraschino cherries, if desired). Combine, beat til smooth.

Brownie Layer: Melt and stir cocaa, butter. Add remaining brownie ingredients. Put ⅔ brownie mixture in a greased 8X8 inch cover with cheese layer top with remaining brownie layer Bake til toothpick comes out clean.

Icing: Cream together. Ice brownies when cooled.

REC.FOOD.RECIPES ARCHIVES

/COOKIES

From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .

Related recipes