Cream cheese pie
6 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
8 | ounces | Cream Cheese |
14 | ounces | Condensed Milk |
⅓ | cup | Lemon juice |
9 | ounces | Whipped cream |
½ | cup | Pecans |
1 | cup | Drained fruit (pineapple) |
2 | eaches | Graham cracker pie shells |
Directions
Combine cream cheese, milk, lemon juice, and whipped cream. Mix together with mixer. Add pecans, and fruit. Refrigerate.
Related recipes
- Apple cream cheese pie
- Cheese pie
- Cheesecake pie
- Cherry cream cheese pie
- Chocalate cream cheese pie
- Chocolate cheese pie
- Chocolate cheesecake pie
- Chocolate cream cheese pie
- Chocolate marble cream cheese pie
- Cream cheese pastry
- Cream cheese peanut butter pie
- Cream cheese pie crust
- Cream cheese pie dough
- Cream cheese pumpkin pie
- Cream cheese rhubarb pie
- Cream cheese-lemon pie
- Cream pie
- Mixed fruit cream cheese pie
- Peach cream cheese pie
- Pineapple cream cheese pie