Cream cheese pie

6 servings

Ingredients

Quantity Ingredient
8 ounces Cream Cheese
14 ounces Condensed Milk
cup Lemon juice
9 ounces Whipped cream
½ cup Pecans
1 cup Drained fruit (pineapple)
2 eaches Graham cracker pie shells

Directions

Combine cream cheese, milk, lemon juice, and whipped cream. Mix together with mixer. Add pecans, and fruit. Refrigerate.

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