Creamy chicken and mushrooms

4 servings

Ingredients

Quantity Ingredient
2 tablespoons Margarine
1½ cup Sliced mushrooms
⅛ teaspoon Garlic powder
4 eaches Chicken breast halves
1 small Onion, sliced
½ cup Of milk
⅛ teaspoon Pepper
1 can Cream of Mushroom soup
2 tablespoons Dry sherry (optional)

Directions

INGREDIENTS

DIRECTIONS

In skillet, in 1 tbs hot margarine, cook chicken 10 min. or until browned on both sides. Remove. In remaining 1 tbs hot margarine, cook mushrooms and onion with garlic powder until tender and liquid is evaporated, stirring often. Add remaining ingred. Heat to boiling. Return chicken to skillet. Cover. Cook over low heat 5 min. or until chicken is no longer pink, stirring occasionally.

Serves 4 Prep time: 10 min. Cooking time: 25 min.

Submitted By EARL SHELSBY On 01-28-95

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