Creamy chicken
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | Chicken breast halves without skin | |
| 1 | cup | Herb-seasoned stuffing mix |
| 8 | slices | Swiss cheese; 4x4-inches |
| ¼ | cup | White wine |
| ¼ | cup | Melted butter |
| 1 | can | Cream of chicken soup |
Directions
Date: Tue, 5 Mar 1996 15:19:17 -0500 From: "Sherrie D. Sculley" <102735⅙@...> Arrange chicken in a 9 x 13 baking dish; top with cheese slices. Combine the soup and wine and spoon over chicken breast. Sprinkle with crushed stuffing mix. Pour butter over crumbs. Bake at 350 degrees for 40 - 45 minutes.
NOTES : I have served spiced pickled pears with this.
MC-RECIPE@...
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