Creamy crunchy chicken rice

6 servings

Ingredients

Quantity Ingredient
1 pack 8 oz. cheese spread
2 cups Cooked chicken
1 can Fried onions
1½ cup Cooked, hot rice
1 can 10 oz. green peas

Directions

Combine cheese spread and rice. Add chicken, peas and ½ onion.

Place in casserole and bake at 350 F for 15 minutes. Top with remaining onions and bake another 5 minutes.

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