Crisp coating mix
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | cups | Corn flake crumbs |
1 | cup | Wheat germ |
½ | cup | Sesame seeds |
4 | Teasp dried parsley -- | |
Crushed | ||
1 | tablespoon | Paprika |
2 | teaspoons | Salt (opt) |
1 | teaspoon | Dry mustard |
1 | teaspoon | Celery salt |
1 | teaspoon | Onion powder |
½ | teaspoon | Ground pepper |
Directions
USE WITH RECIPES IN CHICKEN & PORK In a large bowl, combine all ingredients. Stir with a wire shisk until evenly distributed. Pour into a 5-cup container with a tight-fitting lid. Seal container. Label with date and contents. Store in a cool, dry place. Use within 2 months. YIELD: About 4-½ cups Crisp Coating Mix. Source: More Make-A-Mix Recipe By :
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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