Crock pot meat loaf
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 16 | Cheese crackers; (up to 18) | |
| 1 | small | Onion; chopped |
| 2 | tablespoons | Green pepper; minced |
| ¼ | cup | Chili sauce |
| ½ | cup | Milk |
| 2 | Eggs; slightly beaten | |
| ¾ | teaspoon | Salt |
| ⅛ | teaspoon | Pepper |
| 1½ | pounds | Lean ground beef |
Directions
Crush the crackers. In mixing bowl combine crumbs with onion, green pepper, chili sauce, milk, eggs, salt and pepper; mix in ground beef. Form into a 6 or 7 inch round loaf. Place in a slow cooking pot. Cover and cook on low for 6-8 hours or until done.
Posted to recipelu-digest Volume 01 Number 508 by James and Susan Kirkland <kirkland@...> on Jan 12, 1998
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