My meat loaf
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | SAUSAGE |
| 1 | pounds | GROUND BEEF |
| 1 | large | ONION CHOPPED OR 2 MED. |
| 1 | cup | SOFT BREAD CRUMBS SOAKED IN MILK AND SQUEEZED DRY; ( 3 SLICES WHITE BREAD) |
| 2 | teaspoons | GARLIC SALT AND SEASONED PEPPER |
| ¼ | cup | CATSUP |
| 1 | teaspoon | SAGE |
| 2 | EGGS | |
| 2 | tablespoons | WORCESTERSHIRE |
| ½ | teaspoon | CHILI POWDER |
Directions
TOP WITH MORE CATSUP AND BACON STRIPS PUT ONE CAN STEWED TOMATOES AND 1 CHOPPED ONION AND GREEN PEPPER AND 2 CUPS WATER AROUND TO MAKE GRAVY Posted to recipelu-digest by HPVALET@... on Feb 17, 1998
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