Crockpot smothered steak
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | pounds | Chuck steak, strips |
1 | teaspoon | Salt |
¼ | teaspoon | Pepper |
1 | large | Onion, sliced |
3 | tablespoons | Soy sauce |
4 | ounces | Mushrooms, drained |
1 | can | Tomatoes, (16 ounces) |
Directions
Put meat, flour, salt and pepper in crockpot and stir well to cook steak.Add remaining ingredients. Cover and cook on low for 8 hours, or high for four hours. Serve on noodles or potatoes.
From the recipe files of Carole Walberg
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