Cucumber rings
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | eaches | Pickles, sour |
| ½ | teaspoon | Cloves, whole |
| 2 | cups | Sugar |
| 1 | each | Cinnamon |
Directions
Slice pickles in ¼ inch slices and cover with the sugar and spices.
Keep in an earthen bowl for 24 hours, stirring frequently. Fill sterilized jars and seal. Keep in a cool place.
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