Cucumbers and onions
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | mediums | Cucumbers |
| 2 | mediums | Onions |
| Salt | ||
| 2 | tablespoons | Mayonnaise (up to 3) |
| 1 | tablespoon | Sugar |
| 1 | tablespoon | Vinegar |
Directions
Peel cucumbers and slice thinly. Layer in shallow dish, sprinkling each layer with salt. Let stand overnight.
In the morning, drain cucumbers and rinse. Let dry on paper towels.
Slice onions thinly. Mix gently with cucumber slices.
Beat together the mayonnaise, sugar ande vinegar until creamy. Stir into mixed cucumbers and onions. The dressing should be generous so the salad is creamy. Posted to Bakery-Shoppe Digest V1 #208 by vergie1@... (Vergie A Ewing) on Aug 29, 1997
Related recipes
- Cucumber & onion salad
- Cucumber & onion salad #2
- Cucumber and onion salad
- Cucumber, onion and sour
- Cucumber, onion, tomato a
- Cucumber, tomato, bell pepper and onion
- Cucumber-onion bake
- Cucumber-onion salad
- Cucumbers
- Cucumbers and cream
- Cucumbers and tomatoes
- Cucumbers and vinegar
- Cucumbers in cream
- Cucumbers in dill
- Cucumbers in dill sauce
- Cucumbers with dressing
- Dilled cucumbers and onions
- Fresh cucumbers
- Marinated cucumber & onion salad
- Spanish onion and cucumber salad