Deluxe vegetable calzone

1 servings

Ingredients

Quantity Ingredient
3 ounces Pizza Dough
2 ounces Chef-Mate Bacon 'n Cheddar Cheese Sauce; unheated
3 ounces Vegetables; stir-fried (onions, green pepper, carrots, zucchini, mush- rooms, broccoli)

Directions

1. Roll out pizza dough. Place on lightly greased 7 inch pizza pan.

Pat with hands to fit pan.

2. Spread cheese sauce evenly to edge of dough, leaving ½ inch space from the rim.

3. Place stir-fried vegetables along half of the dough. Fold dough in half. Seal and crimp edges. Prick top with fork generously.

4. Bake in preheated 375F convection oven 8-10 minutes or until crust is golden brown. Serve.

Makes 1 small calzone.

Submitted By JOAN MERSHON On 01-23-95

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