East carolina barbecue sauce
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Cider Vinegar |
1½ | teaspoon | Red Pepper Flakes |
2 | teaspoons | Salt |
1 | tablespoon | Dark Brown Sugar |
1 | teaspoon | Cayenne Pepper |
Directions
In a glass jar, combine all ingredients. Close the lid and shake vigorously. Let stand for several hours, preferably in the sun.
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