Easy hamentashen
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pack | Duncan HIness Deluxe Yellow Cake Mix |
1 | cup | Flour |
2 | Eggs | |
2 | tablespoons | Water |
Directions
Filling of choice (I usually use Solo ) Combine mix, flour, eggs and water in mixer til well blended. Roll out ¼ of dough at a time on a lightly floured surface to ⅛ " thickness. Cut into 21/2"-3" corcles. Place one tsp filling in center, draw up 3 sides to form a triangle and pinch edges together, lightly moistening edges with water if necessary. Place on lightly greased cookie sheet. Bake at 375 for 6-8 minutes or until golden.
Posted to JEWISH-FOOD digest V97 #088 by judith sobel <jcs@...> on Mar 16, 1997