Eggless spice cake #2
9 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1¾ | cup | Brown sugar |
½ | cup | Butter |
1 | teaspoon | Baking powder |
1 | teaspoon | Baking soda |
½ | teaspoon | Salt |
1 | teaspoon | Cinnamon |
½ | teaspoon | Cloves |
½ | teaspoon | Nutmeg |
2¼ | cup | Flour |
¾ | cup | Sour milk |
½ | cup | Nuts (pecans or walnuts) |
Directions
From: clg@... (Cathy Breeding)
Date: 16 Nov 1995 14:54:21 -0600 1. Cream butter and sugar well. 2. Combine dry ingredients and add alternately with milk to butter/sugar mixture.
3. Add the nuts and put in a well greased 8 x 8 inch pan.
4. Bake at 350 for 35 to 40 minutes.
REC.FOOD.RECIPES ARCHIVES
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From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .
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