Espresso mini-tarts
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| FF Butter Cookie Recipe | ||
Directions
Beat 1 Tbls. instant espresso coffee powder into dough; press into tiny fluted tartlet pans. Place pans on cookie sheets; bake 10 minutes. Unmold; cool. Turn cookies so wide end is down; top each with ½ tsp. melted white chocolate (3 oz).
File
Related recipes
- Cherry tarts
- Choco-nut tarts
- Chocolate coconut mini tarts^
- Chocolate miniature tarts
- Chocolate tarts
- Espresso bread
- Espresso cake
- Espresso cookies
- Espresso crisps
- Espresso shortbread
- Espresso truffles
- Espresso tuile
- Hot chocolate tarts
- Lemon tarts
- Mini easter tarts
- Miniature tartufi
- Nut tarts
- Quick mini eclairs
- Raspberry tarts
- Tiny holiday tarts