Fat-free yogurt cream sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Vanilla nonfat yogurt |
| ½ | cup | Confectioners sugar |
Directions
Line strainer with paper coffee filter. Add 1 cup nonfat vanilla yogurt; set over a bowl and refrigerate 4 hours. Discard drained liquid. In bowl stir thickened yogurt and ½ cup confectioners sugar until smooth. Makes about ½ cup. busted by sooz
Posted to recipelu-digest Volume 01 Number 168 by James and Susan Kirkland <kirkland@...> on Oct 26, 1997
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