Finnish bread
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1⅛ | cup | Butter |
| ½ | cup | Sugar |
| 3½ | cup | Flour |
Directions
Mix well and let stand in cold place for 1 hour. Roll into strips about ⅔-inch in diameter and cut into small pieces. Brush with egg and sprinkle with sugar and chopped nuts. Bake in a moderate oven (350) till golden brown.
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