Five-layer dinner
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Raw Potatoes -- sliced |
| 1 | cup | Celery -- cut into 1\" |
| Pieces | ||
| 1 | cup | Ground Beef |
| ½ | cup | Onions -- sliced |
| 1 | cup | Tomatoes -- cooked |
| Salt And Pepper -- to taste | ||
Directions
Arrange ingredients in layers in a greased casserole dish in the order given. Bake at 350 F for about 1¼ hrs. Yield: 4 servings.
Recipe By : Southern Living Inflation Cookbook - 1973 From: Dan Klepach Date: 05-03-95 (159) Fido: Cooking
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