Frosty fruit smoothie
2 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Low-fat vanilla yogurt |
| 1 | cup | Sliced peaches fresh, frozen or canned |
| 1 | Ripe banana; cut into chunks | |
| ¼ | cup | Wheat germ |
| ¼ | cup | Orange juice |
| 1 | cup | Ice cubes |
| Peach or banana slices, opt. | ||
| 2 | teaspoons | Wheat germ, optional |
Directions
In blender or food processor, combine yogurt, peaches, banana, wheat germ, ¼ cup orange juice and ice cubes. Cover and blend about 1 minute, or until smooth. Serve immediately, poured into tall glasses and garnished with peach or banana slices and sprinkled with 2 tablespoons wheat germ. [Karen's note: Methinks that they really meant "2 teaspoons wheat germ"] Per serving: About 290 cal, 12 g pro, 57 g car, 3 g fat, 9% cal from fat, 5 mg chol, 80 mg sod.
Source: Woman's Day 'Low-Fat Meals' (Volume IV, Number 3) Typed for you by Karen Mintzias
Submitted By LAWRENCE KELLIE On 01-06-95
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