Fruit salad #1
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Orange sections |
| 1 | cup | Pineapple chunks |
| 1 | cup | Assorted fruit; canned, fresh or mixed |
| 1 | cup | Miniature marshmallows |
| 1 | cup | Shredded coconut (fresh or canned) |
| 2 | tablespoons | Sugar |
| ½ | cup | Sour cream |
Directions
Combine all ingredients in a large bowl. Refrigerate several hours or overnight.
LANA QUINN
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .
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