Fruited spinach salad

10 servings

Ingredients

Quantity Ingredient
¼ cup Vinegar, white wine
2 tablespoons Honey
3 tablespoons Oil, salad
1 teaspoon Poppy seed
½ teaspoon Mustard, dry
8 cups Spinach, fresh, torn
1 x Papaya, medium *
1½ cup Grapes, seedless, halved

Directions

* papaya, seeded, peeled, and cubed, or 2 medium pears, cored, peeled and cubed ~------------------------------------------------------ ~------------------ PER SERVING: 85 cal., 2g pro., 11g carbo., 4g fat, 0mg chol., 33mg sodium In a screw top jar combine vinegar, oil, honey, poppy seed, and dry mustard Cover; shake well to mix. Combine spinach, papaya or pears, and grapes. Shake dressing again and pour over salad. Toss to coat.

Serve immediately. BETTER HOMES AND GARDENS

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