Ginger-pecan butter

1 servings

Ingredients

Quantity Ingredient
¾ cup Butter
½ cup Pecans; finely ground
2 tablespoons Ground crystallized ginger
1 teaspoon Brown sugar
½ teaspoon Allspice

Directions

Mix together and store in refrigerator.

Electric Bread Innovative Cooking Enterprises ISBN 0-9629831-3-6 pg 143 Submitted By DIANE LAZARUS On 01-30-95

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