Golden egg bread *m*
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ===FOR 11/2 LB. LOAF=== | ||
| 1 | pack | Yeast |
| 6 | tablespoons | Vegetable or corn oil |
| 3 | cups | Bread flour |
| 1½ | teaspoon | Salt |
| 4 | tablespoons | Sugar |
| ¾ | cup | Warm water |
| 2 | Eggs; room temperature | |
Directions
Combine all ingredients in the pan in the order listed, select white bread and push start.
NOTE from DAK: Great for sandwiches. It rises tall and cuts beautifully.
From Loafing It by DAK
Submitted By BARB HARKINS On 03-18-95
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