Great pumpkin sandwiches

6 Servings

Ingredients

Quantity Ingredient
3 cups (12 oz.) shredded cheddar cheese
¾ cup Butter or margarine,softened
3 Eggs
½ teaspoon Garlic salt
½ teaspoon Onion salt
9 Flour tortillas ( 6 inches)
Paprika
3 Celery sticks with leaves, optional

Directions

In a food processor, blend cheese and butter. Add the eggs, garlic salt and onion salt; process for 1 minute or until creamy. Spread ½ cupful on each tortilla. Stack three tortillas, cheese side up, for each sandwich; sprinkle with paprika. Place on an ungreased baking sheet. Bake at 400 F for 10-15 minutes or until golden and bubbly. If desired, add celery to resemble a pumpkin stem. Cut sandwiches into halves and serve. Yield: 6 servings Typed in MMFormat by cjhartlin@... Source: Quick Cooking Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@...> on Sep 21, 1998

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