Greek gyro sandwich
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground pork |
| 1 | pounds | Ground lamb, there's no special lamb, try lamb shoulder |
| 1 | teaspoon | Salt |
| Some freshly ground black pepper | ||
| About 6 cloves of crushed garlic | ||
| Squeeze out the juice from 1 lemon | ||
| 1 | teaspoon | Oregano |
| 2 | tablespoons | Ouzo |
Directions
Mix and mold the meat on a metal skewer. Grill. Serve on pita bread, garnish with tzatziki, chopped tomatoes, sliced onions, some parsley, a sprinkling of oregano.
Submitted By SHARON STEVENS On 10-11-94
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