Ham and cheese balls
30 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | pounds | Finely ground ham |
| ¼ | pounds | Cream cheese |
| 2 | teaspoons | Worcestershire sauce |
| 1 | tablespoon | Catsup |
| ⅛ | teaspoon | Pepper |
| 1 | teaspoon | Lemon juice |
| ¼ | teaspoon | Salt |
Directions
Blend ingredients thoroughly and form into tiny balls. Roll in chopped chives. Serve speared on tooth picks. Makes about 30 balls.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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